Long Beans, also known as yardlong beans or snake beans, are a common and versatile legume vegetable. They have a long, slender shape, typically green or yellow, and are loved for their crisp texture and multi-purpose use in dishes like stir-fries and stews. Rich in dietary fiber, vitamin C, and minerals, they offer both flavor and nutrition. Long beans add a refreshing crunch and color to various dishes.

250 GRAM +-