Cameron Milk Corn (Hokkaido Corn) (1pc)

Cameron Sweet Corn, which has become popular throughout Malaysia, is a special variety of sweet corn with plump kernels and high sweetness. It can be eaten directly after boiling, used in cooking, soups, or to make creamy corn soup. It is also delicious when consumed raw due to its natural sweetness. Cameron Sweet Corn is rich in dietary fiber, as well as vitamins A, B, E, and more, providing you with a tasty and nutritious option.

Tip: Cameron Sweet Corn is a variety imported from Japan, specifically known as Hokkaido Milk Corn. Now you can enjoy Hokkaido Milk Corn without having to go to Japan!

1 PC